Chrysanthemum Flower Extract Powder

Latin Name: Chrysanthemum morifolium Ramat.

Appearance: Brown Fine Powder

Part Used: Flower

Product Description

Chrysanthemum Flower Extract Powder is a powdered botanical ingredient produced from selected chrysanthemum flowers through controlled extraction, concentration and drying processes. It features the characteristic aroma and flavor of chrysanthemum and is developed for use in food and beverage formulations.

The powder provides a convenient format for incorporating chrysanthemum-derived ingredients into different product formulations. Various specifications can be developed according to the requirements of the intended application.

Application

Chrysanthemum Flower Extract Powder can be used as a botanical ingredient in a variety of food and beverage applications, including:

• Herbal and botanical beverages

• Tea-based beverages

• Flower tea beverages

• Ready-to-drink (RTD) beverages

• Powdered beverage mixes

• Fruit and floral beverage formulations

• Milk tea and specialty drinks

• Confectionery products

• Bakery products

• Other food and beverage formulations

The powder can be incorporated into formulations according to the desired aroma, flavor, color and processing requirements.

Different product specifications can be selected according to the customer's formulation process and target product profile.

For product selection, technical information or customized requirements, please contact our sales team.